Starred Dinner in Galleria
2 STARRED MICHELIN CHEF - Vincenzo Candiano
My cuisine is rich of flavours and memories of Sicilian and Hyblean tradition. To realize it, I use almost exclusively local raw materials and Mediterranean fish. Our dishes are considere locan for the flavour but modern for the design and concept. A path made of passion and humilty that since 2002 to be the chef of Locanda Don Serafino and get in the 2007 the first Michelin star, achieved in the 2013 with the second star.
Menu 7 course
Chef's Welcome
Prawn on onion cream, candied lemon, spinach and licorice
Rabbit "stimpirata"
Black Spaghetti with curly, ricotta and sepia
Ravioli with veal tail in its broth with green beans and sea lettuce
Grouper Norma style
Black pork cheeks braised with citrus "Cuturru" vegetables flavoured
Valle dell’Irminio…
Honey cream time flavoured, crumble hazelnut, milk sauce and carob ice cream
Small pastry
€180,00 per person wines included
Menu 5 course
Chef's Welcome
Prawn on onion cream, candied lemon, spinach and licorice
Black Spaghetti with curly, ricotta and sepia
Grouper Norma style
Lemon cake, saffron, almond cream with strawbarry salad and melissa sauce
Small pastry
€140,00 per person wines included
Info & reservations : +39 0289058297 or ottagono@townhousegalleria.com
